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Bumbu Pindang Ikan

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Resep Pindang Ikan Kakap

Resep Pindang Ikan Kakap

Dapur Bu Titin
2 years ago

Pindang Ikan Pas Dilidah Dan Simple Membuatnya

BAHAN-BAHAN

2 ikan Bandeng segar atau pindang bandeng, sekitar 700-1000 gr potong sesuai selera

BUMBU MARINADE
2 sdm air jeruk nipis
2 sdm kecap
½ sdt Garam halus

BUMBU YANG DIULEK KASAR

5 bawang merah sangrai
3 bawang putih sangrai
Seruas jari jahe sangrai
Seruas jari lengkuas sangrai

BUMBU YANG DICEMPLUNG

2-3 butir asam Jawa kasih air panas ½ gelas, saring dan ambil airnya
1 serai geprek
3 lembar salam
½ sdt Penyedap rasa, Royco atau bubuk kaldu
½ sdt garam halus, sesuai selera
½ sdt bubuk kunyit, bisa menggunakan kunyit segar [dan jika menggunakan kunyit segar, cukup gunakan 1 ruas kunyit lalu ikut disangrai dengan bumbu yang diulek kasar]

BAHAN YANG DICEMPLUNG
5-7 cabe rawit merah utuh, sesuai selera
1 genggam daun kemangi segar
1 buah tomat, potong sedang

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Indonesia Spicy Sour Fish Soup

INGREDIENTS

2 fresh Milkfish or Pindang Bandeng or any fish you like, about 700-1000 gr cut according to taste

FOR MARINADE
2 tablespoons of lime juice
2 tablespoons soy sauce
½ teaspoon of fine salt

SEASONINGS GROUND ROUGHLY
5 roasted shallots
3 roasted garlic
A segment of roasted fresh ginger
A segment of roasted galangal

THE SPICES SIMPLY PUT IN
2-3 tamarind seeds give 1/2 cup hot water, strain and take its water
1 lemongrass, crashed
3 greetings
½ teaspoon Flavoring, Royco or broth powder
½ teaspoon of fine salt, to taste
½ teaspoon turmeric powder, can be substituted with the fresh turmeric [and if you use fresh one, just use a segment of it and roast it and rushed it roughly]

OTHER COMPLEMENTARY INGREDIENTS
5-7 whole red chili, according to taste
1 handful of fresh basil leaves
1 tomato, cut to taste

MUSIC : Carefree by Kevin MacLeod is licensed under a Creative Commons Attribution license ( creativecommons.org/licenses/by/4.0/)